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	Grilled Tuscan Chicken

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Home > Recipes > View Recipe

GRILLED TUSCAN CHICKEN

Prep Time: 10 minutes

Marinate Time: 30 minutes

Cook Time: 14 minutes

Makes: Makes 8 servings.

Ingredients

2 pounds boneless skinless chicken breast halves

3/4 cup Lawry's® Tuscan Sun-Dried Tomato Marinade with Minced Garlic and Olive Oil , divided

Directions

1. Place chicken in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well.

2. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

3. Grill over medium heat 6 to 7 minutes per side or until chicken is cooked through, brushing with remaining 1/4 cup marinade.

Test Kitchen Tip: For a main dish salad, serve grilled chicken over salad greens, tomatoes, avocados and red onion.

Nutrition Information per serving

•Low Calorie •Low Fat •Low Sodium •Low Carbohydrate

Calories 143, Fat 3g, Protein 27g, Carbohydrates 2g, Cholesterol 73mg, Sodium 343mg, Fiber 0g

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.