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	Creamy Chipotle Dip

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CREAMY CHIPOTLE DIP

Prep Time: 5 minutes

Makes: 1 1/2 cups or 12 (2-tablespoon) servings.

CREAMY CHIPOTLE DIP

Ingredients

1 to 2 chipotle peppers in adobo, mashed

1 cup mayonnaise with lime juice*

1/2 cup sour cream or crema Mexicana

1/4 cup chopped yellow onion or white part of green onion

1 tablespoon chopped fresh cilantro

Directions

1. Mix all ingredients in medium bowl. Cover.

2. Refrigerate 30 minutes to blend flavors. Serve with cut-up fresh veggies or tortilla chips.

*Blend 1 tablespoon lime juice with mayonnaise.

Nutrition Information per serving

Calories 150, Fat 1.5g, Protein 1g, Carbohydrates 1g, Cholesterol 25mg, Sodium 140mg, Fiber 0g

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.