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Recipe Main

MAPLE BAKED BEANS

Prep Time: 5 minutes
Cook Time: 30 minutes
Makes: 8 servings.
 

MAPLE BAKED BEANS

Ingredients

4 slices bacon

1 small onion, finely chopped

2 cans (16 ounces each) baked beans

2 tablespoons pure maple or pancake syrup

1 teaspoon Lawry's® Seasoned Salt

1/4 teaspoon Lawry's® Seasoned Pepper

Directions

1. Cook bacon in large skillet on medium-high heat until crisp. Remove and crumble; set aside.

 

2. Cook onion in drippings in skillet 4 minutes or until tender, stirring occasionally. Stir in remaining ingredients. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally. Remove cover; simmer 10 minutes, stirring occasionally. Sprinkle with bacon.

Nutrition Information per serving

Calories 180, Fat 3g, Protein 7g, Carbohydrates 30g, Cholesterol 5mg, Sodium 590mg, Fiber 5g





 
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Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.

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