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	Your Signature Burger

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YOUR SIGNATURE BURGER

Prep Time: 10 minutes

Cook Time: 12 minutes

Makes: 4 servings.

Ingredients

1 pound ground beef

1/4 cup finely chopped onion

1 teaspoon Lawry's® Seasoned Pepper

1 teaspoon Lawry's® Seasoned Salt or 1 teaspoon Lawry's® 25% Less Sodium Seasoned Salt

1 teaspoon Worcestershire sauce

4 slices Cheddar or American cheese (optional)

4 hamburger rolls

8 slices cooked bacon (optional)

Lettuce, tomato and condiments (optional)

Directions

1. Mix ground beef, onion, seasoned pepper, seasoned salt and Worcestershire sauce in medium bowl until well blended. Shape into 4 patties.

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.

3. Serve burgers on toasted rolls with bacon slices, if desired. Garnish with desired toppings and condiments.

Nutrition Information per serving

Calories 336, Fat 16g, Protein 25g, Carbohydrates 23g, Cholesterol 70mg, Sodium 674mg, Fiber 1g

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.