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	Broccoli Salad

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BROCCOLI SALAD

Prep Time: 10 minutes

Cook Time: 5 minutes

Makes: 6 (2/3 cup) servings.

BROCCOLI SALAD

Ingredients

8 cups water

4 cups broccoli florets

3 tablespoons Lawry's® Teriyaki Marinade With Pineapple Juice

3 tablespoons orange juice

1/4 teaspoon crushed red pepper

1/2 cup shredded carrot

Directions

1. Bring water to boil in large saucepan. Add broccoli; cook 1 1/2 minutes or until tender-crisp. Drain well.

2. Mix marinade, orange juice and red pepper in large bowl with wire whisk until well blended. Add broccoli and carrots; toss to coat well. Serve warm. Or, cover and refrigerate at least 1 hour or until ready to serve.

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.