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	Tuscan Glazed Chicken

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Home > Recipes > View Recipe

TUSCAN GLAZED CHICKEN

Prep Time: 10 minutes

Cook Time: 20 minutes

Makes: 6 servings.

Ingredients

1/3 cup reduced fat mayonnaise

1/4 cup finely chopped roasted red pepper

1 teaspoon Lawry's® Garlic Salt

1/2 teaspoon dried Italian seasoning

6 small boneless skinless chicken breast halves (about 1 1/2 pounds)

Directions

1. Preheat oven to 425°F. Mix mayonnaise, roasted red pepper, garlic salt and Italian seasoning in small bowl.

2. Place chicken on baking sheet. Spread top evenly with mayonnaise mixture.

3. Bake 20 minutes or until chicken is cooked through.

Nutrition Information per serving

•Low Calorie •Low Fat •Low Carbohydrate

Calories 179, Fat 7g, Protein 27g, Carbohydrates 2g, Cholesterol 78mg, Sodium 362mg, Fiber 0g

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.