SOUTHWEST CHICKEN WITH ROASTED CORN SALSA
Ingredients
1/2 cup Lawry's® Mexican Chile & Lime Marinade With Lime Juice
1/4 cup orange juice
1/2 cup chopped fresh cilantro
6 boneless skinless chicken breast halves (about 1 1/2 pounds))
1 tablespoon olive oil
1 can (15 ounces) whole kernel corn, well drained
1 large tomato, chopped
1/2 cup chopped green bell pepper
1/4 cup chopped red onion
Nutrition Information per serving
•Low Calorie •Low Fat
Calories 222, Fat 6g, Protein 28g, Carbohydrates 14g, Cholesterol 73mg, Sodium 377mg, Fiber 2g