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Ingredients
2 pounds boneless beef sirloin or New York strip steaks
3/4 cup Lawry's® Signature Steakhouse Marinade with Worcestershire Sauce, divided
Directions
1. Place steak in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well. Reserve remaining marinade for brushing.
2. Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
3. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness, brushing with reserved marinade halfway through cooking time.
Nutrition Information per serving
•Low Calorie •Low Carbohydrate
Calories 199, Fat 11g, Protein 23g, Carbohydrates 2g, Cholesterol 57mg, Sodium 369mg, Fiber 0g