
Ingredients and Ideas:		Search by Keyword:
	OR
		Advanced Recipe Search


	Email a Friend

	Listed below is the recipe you've selected to email to a friend. Let us know where you'd like it sent by completing the information below.

	Lawry's® Sicilian Lasagna with Basil & Oregano

	Friend's Email Address : *


	Friend's Name: *


	Your Name: *


	Your Email Address: *


	Your message:
		(optional)
	Also send me a copy of this recipe email. * fields are required

Email a Friend

The recipe was sent successfully

Home > Recipes > View Recipe

LAWRY'S® SICILIAN LASAGNA WITH BASIL & OREGANO

Prep Time: 15 minutes

Cook Time: 1 hour

Makes: 12 servings.

Ingredients

2 1/2 cups ricotta cheese

1 package (8 ounces) shredded mozzarella cheese, divided

1/4 cup grated Parmesan cheese

1 egg

1 pound ground beef

1 package Lawry's® Sicilian Lasagna with Basil & Oregano

1 can (28 ounces) crushed tomatoes

3/4 cup water

9 uncooked lasagna noodles

Directions

1. Preheat oven to 350°F. Mix ricotta cheese, 1 1/2 cups of the mozzarella cheese, Parmesan cheese and egg in medium bowl until well blended. Set aside.

2. Brown ground beef in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix, tomatoes and water. Bring to boil. Reduce heat to low; simmer 1 minute, stirring occasionally.

3. Spread about 1 1/2 cups of the sauce on bottom of 13x9-inch baking dish. Cover with 3 lasagna noodles and 1/2 of the cheese mixture. Repeat layers. Top with remaining noodles and sauce. Sprinkle with remaining mozzarella cheese. Cover with foil.

4. Bake 45 minutes. Remove foil. Bake 15 minutes longer or until noodles are tender. Let stand 10 minutes before cutting.

Nutrition Information per serving

Calories 319, Fat 15g, Protein 23g, Carbohydrates 23g, Cholesterol 80mg, Sodium 627mg, Fiber 2g

First Name:

Email Address:

Privacy Policy


	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.