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	Lawry's® Adolph's® Marinade in Minutes Tenderizing Marinade

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LAWRY'S® ADOLPH'S® MARINADE IN MINUTES TENDERIZING MARINADE

Prep Time: 5 minutes

Marinate Time: 15 minutes

Ingredients

1 package

2/3 cup cool water

1 to 2 1/2 pounds beef, pork, lamb or game

Directions

1. Mix Meat or Steak Sauce Tenderizing Marinade and water in small bowl. Reserve 1/4 cup marinade for brushing. Pierce meat all over with a fork. Place meat in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.

2. Refrigerate 15 minutes or longer for extra flavor. Remove meat from marinade. Discard any remaining marinade.

3. Grill, broil, bake or pan-fry until meat is cooked through, brushing occasionally with reserved marinade.

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.