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	Asian Style Pepper Steak

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Home > Recipes > View Recipe

ASIAN STYLE PEPPER STEAK

Prep Time: 10 minutes

Cook Time: 12 minutes

Makes: 4 servings.

Ingredients

2 tablespoons oil

1 each red and green bell pepper, cut into thin strips

1 medium onion, thinly sliced

1 pound boneless beef sirloin steak, cut into thin strips

1 1/4 cups water

2 tablespoons soy sauce

1 package Lawry's® Asian Style Beef & Broccoli

Directions

1. Heat oil in large nonstick skillet on medium-high heat. Add bell peppers and onion; cook and stir 4 minutes or until tender-crisp. Add beef; cook and stir 5 minutes or until desired doneness.

2. Mix water, soy sauce and Seasoning Mix until well blended. Add to skillet; stirring constantly, bring to boil on medium heat and boil 1 minute or just until sauce is thickened.

3. Serve with cooked rice, if desired.

Nutrition Information per serving

Calories 264, Fat 12g, Protein 26g, Carbohydrates 13g, Cholesterol 56mg, Sodium 845mg, Fiber 2g

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