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CREAMY MUSHROOM TURKEY GRAVY

Prep Time: 5 minutes
Cook Time: 10 minutes
Makes: 1 1/4 cups.
 

CREAMY MUSHROOM TURKEY GRAVY

Ingredients

1 tablespoon butter

1/2 cup sliced mushrooms

1 cup water

1 package Lawry's® Turkey Gravy Gravy Mix

1/4 cup sour cream

Directions

1. In 2-quart saucepan, melt butter over medium-high heat and cook mushrooms, stirring occasionally, 2 minutes or until mushrooms are tender. With wire whisk, stir in water and Lawry's ® Turkey Gravy Mix. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 1 minute. Remove from heat and let cool 2 minutes.

 

2. Stir in sour cream.





 
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Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.

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