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	Baja Chipotle Salsa

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BAJA CHIPOTLE SALSA

Prep Time: 10 minutes

Makes: 12 (1/4-cup) servings

BAJA CHIPOTLE SALSA

Ingredients

1 can (15 ounces) black beans, drained and rinsed

1 can (8 ounces) whole kernel corn, drained

1 cup seeded and diced tomatoes

1/4 cup Lawry's® Baja Chipotle Marinade With Lime Juice

2 tablespoons chopped fresh cilantro

Directions

1. Mix all ingredients in medium bowl. Let stand at room temperature 15 minutes to allow flavors to blend.

2. Serve immediately. Or, cover and refrigerate until ready to serve.

Nutrition Information per serving

•Low Calorie •Low Fat •Fiber Rich

Calories 36, Fat 0g, Protein 2g, Carbohydrates 7g, Cholesterol 0mg, Sodium 172mg, Fiber 2g

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	Tip: To get more life (and flavor) from your dried spices, store them in airtight containers and keep them away from heat sources and direct sunlight.