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Lawry's® Creamy Basil Chicken Tortellini
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Lawry's® Creamy Basil Chicken Tortellini
| Prep Time: 5 minutes |
| Cook Time: 15 minutes |
| Makes: 6 servings. |
Ingredients
1 package (13 ounces) frozen cheese tortellini (about 3 cups)
1 package (10 ounces) frozen broccoli florets (about 3 cups)
2 tablespoons butter
1 1/4 pounds boneless skinless breasts, cut into 1-inch cubes
1 package Lawry's® Creamy Basil Chicken Tortellini Spices & Seasonings Mix
1 1/2 cups milk
Directions1. Cook tortellini and broccoli in large saucepot of boiling water 10 minutes or until tender. Drain well.
2. Melt butter in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned.
3. Stir in Seasoning Mix and milk. Bring to boil on medium heat, stirring frequently. Reduce heat to low; simmer 2 minutes, stirring occasionally. Add tortellini and broccoli; toss to coat well.
2. Melt butter in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned.
3. Stir in Seasoning Mix and milk. Bring to boil on medium heat, stirring frequently. Reduce heat to low; simmer 2 minutes, stirring occasionally. Add tortellini and broccoli; toss to coat well.