Mexican cuisine combines a variety of ingredients and flavors that blend the country's rich indigenous history with its Spanish roots. September 16 celebrates Mexican Independence Day and what better way to celebrate than with authentic Mexican delicacies!
Stuffed chiles made easy! Remove the skin, stems, and seeds from a charred chile, make a slit on one side. Stuff with Monterey jack cheese or any cheese of your choosing. Next, dip in egg batter and fry-chile rellenos in minutes!